Hello, I am Joana. Today, we’re going to make kathal ke kababs recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kathal ke kababs Recipe
Kathal ke kababs is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Kathal ke kababs is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook kathal ke kababs using 16 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Kathal ke kababs:
- Get 1/2 kg Kathal [jackfruit]
- Make ready 1 cup chopped Onion
- Get 1 tbsp Chopped green chilli
- Make ready 2 tsp chopped Ginger
- Take to taste Salt
- Make ready 1 tsp Red chilli powder
- Prepare 1/4 tsp Clove powder
- Prepare 1/4 tsp Cinnamon powder
- Get 1/2 tsp Garam Masala powder
- Prepare 1 tbsp Cumin seeds
- Make ready 1 cup Roasted Gram Flour
- Prepare 1 tbsp Ghee
- Prepare 1 tbsp chopped Coriander leaves
- Prepare 1 tsp Chat Masala powder
- Prepare 1 tsp Lemon juice
- Get as required Oil
Steps to make Kathal ke kababs:
- Peel wash and cut the kathal into small pieces. Now boil it for 10 minutes or till it becomes soft. Cool and remove the seeds then mash it. Heat ghee in a pan add cumin let them crackle add Ginger green chilli and onion saute until softened. Cool and mash it. Heat ghee in a pan add cumin let them crackle add Ginger green chilli and onion saute till light golden.
- Add red chilli powder, garam masala powder, Salt, clove powder, cinnamon powder and mashed kathal mix well. Now add chat masala powder lemon juice coriander and gram flour. Cook the mixture for 5 minutes. Switch off the gas. Divide the dough into equal small portion. Make kebab deep fry them till golden and crisp. - Serve sausage with sauce.
So that’s going to wrap this up with this special dish kathal ke kababs recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
