Hello, I’m Joana. Today, we’re going to make tapioca layered pudding recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tapioca layered pudding Recipe
Tapioca layered pudding is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Tapioca layered pudding is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook tapioca layered pudding using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Tapioca layered pudding:
- Prepare 5 tbsp Tapioca or sagoo :
- Prepare 2 cup Milk :
- Take 1 pinch Salt :
- Prepare Sugar : as per taste
- Take tbsp Custard powder :2
- Get Chopped almonds
- Prepare 10 piece Marie biscuit:
- Prepare 3 tbsp Butter :
Steps to make Tapioca layered pudding:
- Soak tapioca for 2 hours in plain water.
- After that drain the excess water and cooked it 1 cup milk and 1/2 cup water till it thicken. In the mean while add 1 pinch salt and 3 tbsp. Sugar in it.
- When the mixture thicken or cooked properly then switch off the gas and let it cool down.
- In a different pan boil milk. In the meantime take 2 tbsp. Of custard powder and mix it with 4 tbsp. Of cold milk. When the above milk start to boil add the custard mixture in it and cooked in low flame till thickened.
- Switch of the flame and let it cool down.
- When both the tapioca and custard mixture cool down place them in fridge.
- In the mixture grinder place the marie biscuit and grind it to a powder form.
- Add the melted butter in it and properly mix both the ingredients. Keep it aside.
- Now it’s time for layering. Fist place the tapioca mixture, then carefully place the biscuit mixture and above it place the custard mixture. Finally garnish it with chopped almonds.
So that is going to wrap this up with this distinctive dish tapioca layered pudding recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
