Hello, I’m Laura. Today, we’re going to prepare chakka pradhaman/ jackfruit kheer recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chakka Pradhaman/ Jackfruit Kheer Recipe
Chakka Pradhaman/ Jackfruit Kheer is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Chakka Pradhaman/ Jackfruit Kheer is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chakka pradhaman/ jackfruit kheer using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chakka Pradhaman/ Jackfruit Kheer:
- Take 1 cup Chakka varati/ jackfruit preservative
- Make ready 1/8 cup Jaggery
- Take 1.5 cup Thin Coconut Milk
- Get 1/2 cup Thick Coconut Milk
- Prepare 1/2 tsp cardamom powder
- Get 2 tbsp Coconut slices
- Make ready 1 tbsp Ghee
- Make ready 10 Cashew nuts
Instructions to make Chakka Pradhaman/ Jackfruit Kheer:
- Dissolve the jaggery in 1/2 cup of water and strain for impurities.
- Add the chakka varatti to this jaggery syrup and let mix it well, until the varatti dissolves and mix well with the syrup.
- Now add the thin coconut milk and let everything boil for 6 to 7 minutes.
- Remove from heat and add the thick coconut milk. Mix well.
- Add cardamom powder and mix well.
- Heat a small frying pan with ghee and fry the coconut pieces till they turn brown.
- Also add cashew nuts and fry.
- Add this to the pradhaman.
- The seeds are removed from the jackfruit and cut into small pieces. The fruit is then cooked with ghee and jaggery: it eventually reaches a paste- or jam like consistency.
So that is going to wrap it up with this distinctive dish chakka pradhaman/ jackfruit kheer recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
