Badam Firni (Rice pudding)
Badam Firni (Rice pudding)

Hello, I’m Kate. Today, I’m gonna show you how to prepare badam firni (rice pudding) recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Badam Firni (Rice pudding) Recipe

Badam Firni (Rice pudding) is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Badam Firni (Rice pudding) is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have badam firni (rice pudding) using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Badam Firni (Rice pudding):

  1. Get 1/4 cup Almonds
  2. Get 500 ml milk
  3. Make ready 1/4 cup water
  4. Prepare 1 tsp cardamon powder
  5. Take 5 tbs or to taste Sugar
  6. Take 1 pinch salt
  7. Take 4 tbs Rice Flour) 4 tbs
  8. Prepare 1 tsp rose water
  9. Take Nuts for garnishing

Steps to make Badam Firni (Rice pudding):

  1. In mixer,add almonds and grind to make almond powder,set aside.
  2. In wok,add milk,water and keep stirring. -Add cardamom powder,almond powder and keep stirring.
  3. Add sugar and salt,mix well.
  4. When sugar dissolves completely,gradually add rice flour while stirring to avoid lumps. -Keeping whisking so it becomes thick like pudding.
  5. Add rose water and mix well. -Garnish with nuts and refrigerate.

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