Hello, I am Elise. Today, I’m gonna show you how to prepare tricolour pudding recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tricolour pudding Recipe
Tricolour pudding is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Tricolour pudding is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook tricolour pudding using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tricolour pudding:
- Make ready Orange pudding
- Make ready 5 gram china grass
- Get 300 ml water
- Get 3 tablespoon sugar
- Make ready Orange squash
- Make ready White pudding:-
- Make ready 5 gram china grass
- Take 250 ml milk
- Get 3 tablespoon sugar
- Prepare Coconut flavouring
- Take Green pudding:-
- Prepare 5 gram china grass
- Prepare 300 ml water
- Make ready 3 tablespoon sugar
- Get Pistachio flavouring
Steps to make Tricolour pudding:
- In a bowl add water and soak china grass for 10 minutes. - In a pan take 300 ml water and add china grass and cook until china grass dissolves. Add 3 tablespoon sugar and mix add 3 tablespoon orange squash and remove and transfer in a mould and let it set in the fridge until set.
- For white pudding - Soak china grass for 10 minutes - In a pan bring the milk to boil and add sugar. Remove from gas and boil the soaked china grass until it is dissolved. Add to the boil milk and pour slowly on top of the orange layer. Let it set in the fridge.
- For green pudding - Repeat as per orange and pour it on top of white pudding. Let it set in the fridge. - Remove and transfer on serving plate.
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