Hi, I’m Elise. Today, we’re going to prepare lemon garlic tilapia recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon Garlic Tilapia Recipe
Lemon Garlic Tilapia is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Lemon Garlic Tilapia is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook lemon garlic tilapia using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lemon Garlic Tilapia:
- Get 5-6 tilapia filets
- Prepare 6-8 cloves garlic (crushed)
- Prepare 4 tbsp butter
- Make ready Cooking spray
- Take 4 tbsp lemon juice
- Make ready 3 tbsp parsley flakes
- Make ready to taste Salt & pepper
Instructions to make Lemon Garlic Tilapia:
- Preheat oven to 400°
- In small sauce pan, melt butter on low heat for a minute. Add lemon juice & garlic. Cook for a few more mins.
- Spray bottom of a cake pan or baking dish with cooking spray. Place filets evenly at the bottom of sprayed baking dish.
- Pour butter lemon garlic mix over filets. Season with salt & pepper. Turn filets over & season other side as well. Sprinkle with parsley flakes.
- Place dish in the oven to cook for 15 mins or until semi golden. Serve with rice or asparagus to make one of the best meals yet😉
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