Hi, I’m Laura. Today, we’re going to make cabbage manchurian recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cabbage manchurian Recipe

Cabbage manchurian is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Cabbage manchurian is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cabbage manchurian using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cabbage manchurian:

1. Get 2 cup finely chopped & squeezed cabbage
2. Prepare 1 grated carrot
3. Make ready 1/2 tbsp garam masala
4. Make ready 1 tbsp red chilli powder
5. Prepare 2 tbsp ginger garlic paste
6. Take 1/2 cup all-purpose flour
7. Prepare 2 tbsp cornflour
8. Prepare 4 chopped green chilli
9. Get 1 onion finely chopped
10. Make ready 1 capsicum chopped
11. Prepare 2 tbsp chilli sauce
12. Make ready 1 tbsp soya sauce
13. Prepare 2 tbsp tomato sauce
14. Take 1 tbsp vinegar
15. Take 1/2 cup chopped spring onions
16. Get 2 tbsp chopped green coriander leaves
17. Make ready as per required Oil

Instructions to make Cabbage manchurian:

1. Take chopped cabbage & carrots in a bowl then add 1/2 tbsp ginger garlic paste, garam masala, red chilli powder, salt,maida & cornflour to it & mix well
2. Then heat oil in a pan & make small balls from the mixture then fry then till golden brown
3. Now heat 2 tbsp oil in another pan then add chopped onion, capsicum & spring onions and saute for 1 minute then add ginger garlic paste and saute till masala comes aromatic then add tomato sauce, chilli sauce,soya sauce and vinegar mix well cover the pan with a lid & cook for 2 minutes
4. Now add fried cabbage balls to the manchurian gravy & cook till it soaks all spices then add some spring onions and green coriander leaves and off the gas
5. Now your delicious spicy cabbage dry manchurian is ready to serve

So that is going to wrap it up for this special dish cabbage manchurian recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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