Jackfruit peas kababs
Jackfruit peas kababs

Hello, I am Marie. Today, I’m gonna show you how to make jackfruit peas kababs recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Jackfruit peas kababs Recipe

Jackfruit peas kababs is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Jackfruit peas kababs is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have jackfruit peas kababs using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Jackfruit peas kababs:

  1. Prepare 250 gram jackfruit
  2. Get 100 gram green peas
  3. Get 4 tablespoons gram flour
  4. Get 1 onion
  5. Prepare 2 tablespoon curd
  6. Prepare 1 teaspoon lime juice
  7. Take 2 green chillies
  8. Make ready 1 inch ginger
  9. Make ready 1 teaspoon salt
  10. Make ready 1 teaspoon red pepper powder
  11. Get Oil for frying

Steps to make Jackfruit peas kababs:

  1. Boil jackfruit and peas
  2. Chopped finely ginger,green chillies and onion
  3. Roast gram flour adding 1 teaspoon oil
  4. Add in boiled and mashed jackfruit and peas
  5. Add all the spices
  6. Add curd and lime juice
  7. Mix well
  8. Give the desired shape and deep fry till golden
  9. Serve with mint curd dip

So that’s going to wrap this up for this exceptional dish jackfruit peas kababs recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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