Hi, I’m Elise. Today, we’re going to make egg fried rice recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Egg Fried rice Recipe
Egg Fried rice is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Egg Fried rice is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook egg fried rice using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Egg Fried rice:
- Make ready 2 eggs
- Get 2 cups boiled rice
- Prepare 1 Green capsicum Chopped
- Take 1 carrot chopped
- Prepare 2 tablespoons Boiled Corn
- Get 1 large onion Chopped
- Take 2 tablespoons butter
- Prepare to taste Salt
- Get 1 teaspoon jeera (cumin seeds)
- Get 1 Green Chilli
- Get 1 teaspoon Sugar
- Take 1/2 teaspoon Pepper powder
Steps to make Egg Fried rice:
- Heat butter in a pan.
- Add jeera. When it crackles, add chopped capsicum, carrot and onions. Fry and put in boiled corns.
- Stir fry. Add slit green chilli.
- Beat the eggs and add salt and pepper.
- Add the egg mixture in the pan and stir well. Keep tossing.
- Add I teaspoon sugar and stir well
- Add the boiled rice and blend well with the masala
- When the rice turns a little yellowish, turn off the flame
- You can sprinkle some Maggi Masala (optional)
So that’s going to wrap it up for this exceptional dish egg fried rice recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
