Hi, I’m Clara. Today, we’re going to make monkey bread recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Monkey Bread Recipe
Monkey Bread is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Monkey Bread is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook monkey bread using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Monkey Bread:
- Make ready 4 can refrigerated biscuits-10 per can
- Prepare 2 stick salted butter
- Prepare 1 cup White sugar
- Make ready 1 tsp Cinnamon
- Make ready 1 cup packed brown sugar
Instructions to make Monkey Bread:
- Preheat oven to 350°F. Spray a bundt pan well with non stick spray.
- Mix white sugar and cinnamon in a bowl. Quarter each biscuit, roll pieces in the sugar and put in pan. I sprinkle some of the cinnamon sugar over the biscuits before I pour the butter over them.
- Melt butter in a microwave safe bowl. Stir in brown sugar and pour over biscuits in pan. Bake 20-30 mins or til top springs back and it’s golden brown. Immediately invert on plate.
So that is going to wrap this up for this special dish monkey bread recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
