Hi, I am Joana. Today, we’re going to make erachi varattiyathu…masala lamb recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
ERACHI VARATTIYATHU…Masala lamb Recipe
ERACHI VARATTIYATHU…Masala lamb is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. ERACHI VARATTIYATHU…Masala lamb is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook erachi varattiyathu…masala lamb using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make ERACHI VARATTIYATHU…Masala lamb:
- Get 250 gm Lamb
- Make ready 2 tsp/30 ml Vegetable oil
- Make ready 4 Onions big sliced
- Make ready 1tsp/2gm Reed chilli powder
- Take 1tsp/ 2gm Garam masala
- Prepare 1/4 tsp Turmeric (haldi) powder
- Prepare To taste Salt
- Get 2 Tomatoes chopped
- Prepare 1tsp/ 3gm Sugar
- Prepare 1 Juice of lemon (nimbu)
- Get 2tsp/8gm Green coriander (hara dhaniya) chopped
- Make ready grind to a paste :
- Take 1 tsp/6 gm Ginger (adrak)
- Take 4 Green chillies
- Make ready 1 Garlic (lasan)
- Take 1 tsp/2gm Aniseed(saunf)
- Make ready 2tsp Coriander (dhaniya) powder
Instructions to make ERACHI VARATTIYATHU…Masala lamb:
- Heat the oil in a wok (kadhai/pan);add the onions, green chilli paste, red chilli powder, garam masala and turmeric powder, saute well.
- Add the lamb and saute till the oil separates. Add enough water to cook the lamb and still have a thick gravy.
- When the lamb is almost done, add salt,tomatoes, sugar and lemon juice. Cook till the lamb is tender. Serve hot, garnish with green coriander.
So that is going to wrap it up for this distinctive dish erachi varattiyathu…masala lamb recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
