Hello, I’m Marie. Today, we’re going to make cabbage fry recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cabbage fry Recipe
Cabbage fry is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Cabbage fry is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have cabbage fry using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cabbage fry:
- Take Half kg cabbage
- Make ready 1 teaspoon cumin seeds
- Get 3-4 bedgi mirchi
- Take Few Curry leaves
- Get 1 teaspoon mustard seeds
- Prepare as per taste Salt
- Prepare as required Oil
- Make ready Half teaspoon Turmeric Powder
- Prepare 3-4 green chillies
Instructions to make Cabbage fry:
- Cut, wash and strain the cabbage.
- Keep the ingredients ready.
- Take kadhai add oil,cumin and curry leaves and let it splutter.
- Add everything together and cook on high flame for two minutes.
So that’s going to wrap this up with this distinctive dish cabbage fry recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
