Udupi sambar
Udupi sambar

Hello, I’m Laura. Today, we’re going to prepare udupi sambar recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Udupi sambar Recipe

Udupi sambar is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Udupi sambar is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook udupi sambar using 20 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Udupi sambar:

  1. Get For sambar masala-
  2. Take 10 Kashmiri chillies
  3. Take 2 tbsp coriander seeds
  4. Make ready 2 tsp Urad dhal
  5. Get 1/2 tsp fenugreek seeds
  6. Get 1 tsp cumin seeds
  7. Make ready 6 pepper corns
  8. Take 1 cup Scraped coconut
  9. Get 1 lime size Jaggery
  10. Get 1 Tamarind Gooseberry size (soak in warm water)
  11. Take 1 cup Thoor dhal
  12. Take 1 tsp Turmeric powder
  13. Make ready 1 Carrot
  14. Make ready 1 Manglore cucumber
  15. Prepare to taste Salt
  16. Take For tempering:
  17. Get 1 tsp Mustard seed
  18. Get little Hing
  19. Prepare 15 Curry leaves
  20. Prepare 4 dry red chillies

Steps to make Udupi sambar:

  1. Wash and Cook thoor dhal in a pressure cooker with turmeric powder. Mash and keep.
  2. Heat a pan, add 1tsp oil, fry all the dry ingredients and remove pan and add coconut, mix, let it cool. Grind as paste
  3. In a vessel cook the vegetables until soft, add mashed dhal, ground paste, jaggery, salt to taste, and add tamarind juice.
  4. Let it boil for few mins, now tempering the sambar with mustard seed, chilli, curry leaves. If you like add 1tbs of ghee to add more flavour

So that’s going to wrap this up with this special dish udupi sambar recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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