Hello, I’m Elise. Today, I’m gonna show you how to prepare cabbage kottu recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cabbage Kottu Recipe
Cabbage Kottu is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Cabbage Kottu is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cabbage kottu using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cabbage Kottu:
- Get 1/2 cup Cabbage
- Make ready 1/2 tsp Red chilli powder 1sp
- Prepare 1/2 tsp Turmeric powder
- Make ready to taste Salt
- Take 2 tsp Moong dal
- Prepare as needed oil
Instructions to make Cabbage Kottu:
- Frist add water,oil and moong dal in pan and boil it, after that add cabbage to cook.
- After cabbage cooked well add red chilli powder and salt to taste.boil it for 10mins. After that pour it in bowl.
So that’s going to wrap it up for this distinctive dish cabbage kottu recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
