Hello, I am Marie. Today, I’m gonna show you how to make tangy baked, foil wrapped salmon recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tangy baked, foil wrapped salmon Recipe
Tangy baked, foil wrapped salmon is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Tangy baked, foil wrapped salmon is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook tangy baked, foil wrapped salmon using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tangy baked, foil wrapped salmon:
- Prepare 3 medium salmon fillets
- Get 6 clove garlic
- Get 1 orange bell pepper
- Get 1 handful of fresh cut green beans
- Take 1 zucchini
- Take olive oil, extra virgin
- Get Kraft olive oil Tuscan Italian dressing
- Prepare pinch dried dill
- Make ready 1 squirt of fresh lemon juice
- Prepare 1 tsp soy sauce
Steps to make Tangy baked, foil wrapped salmon:
- Place salmon fillets in a bowl, drizzle with Italian dressing, 1 teaspoon of soy sauce, and a squirt of lemon. Cover with tin foil, place in fridge to marinade.
- Chop peppers, garlic, zucchini and green beans. Place in a bowl, toss with olive oil.
- Take a large piece of tin foil, place salmon in the middle, sprinkle dry or fresh dill, spoon veggies on top of fillet. Wrap tight with the tin foil. Wrap each fillet individually with veggies on top. Make sure each packet is wrapped tightly. Wrap any remaining chopped veggies tightly in their own foil.
- Preheat oven to 450°F. Once preheated, place foil packets directly on the rack. Bake for 15 to 20 minutes.
- Squirt cooked salmon with fresh lemon. Serve with rice and greens.
- Enjoy! :)
So that is going to wrap it up with this distinctive dish tangy baked, foil wrapped salmon recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
