Hello, I am Laura. Today, I’m gonna show you how to prepare pumpkin cheesecake bars recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pumpkin Cheesecake Bars Recipe
Pumpkin Cheesecake Bars is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Pumpkin Cheesecake Bars is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have pumpkin cheesecake bars using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Cheesecake Bars:
- Prepare 1 packages Betty Crocker Pumpkin Bars
- Make ready 2/3 cup milk
- Prepare 8 oz low fat cream cheese
- Get 1/2 cup sugar
- Make ready 1 egg
- Make ready 1/2 cup crushed walnuts
Instructions to make Pumpkin Cheesecake Bars:
- Preheat oven to 350 and spray 9x13 with cooking spray
- Prepare pumpkin bars according to package directions
- Add 2/3 cup milk
- Pour into prepared baking dish
- Mix cream cheese, sugar and egg until creamy
- Spread over pumpkin mixture
- Top with crushed walnuts
- Bake for 35 minutes or until toothpick comes out clean
- Cool and Enjoy!
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