Hello, I am Elise. Today, we’re going to make salted fried cabbage and steam recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salted Fried Cabbage and Steam Recipe
Salted Fried Cabbage and Steam is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Salted Fried Cabbage and Steam is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook salted fried cabbage and steam using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Salted Fried Cabbage and Steam:
- Make ready 1-1/2 pound savory cabbage
- Prepare 1 pound hot
- Prepare 1-1/8 stick butter
- Make ready 1-1/2 teaspoon kosher salt
Instructions to make Salted Fried Cabbage and Steam:
- Slice the cabbage. Melt the butter in a deep pan add the cabbage and salt then fry 25 minutes covered. Stir occasionally. Add the sausage and lay them on top of cabbage allow to steam 12 minutes covered.
- Serve I hope you enjoy!!
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