Hello, I am Marie. Today, we’re going to prepare baked salmon with caramelized onions recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Baked Salmon with Caramelized Onions Recipe
Baked Salmon with Caramelized Onions is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Baked Salmon with Caramelized Onions is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook baked salmon with caramelized onions using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Salmon with Caramelized Onions:
- Get 1 lb Salmon fillets
- Prepare 1 large Onion
- Get 1 1/2 tsp Black pepper
- Take 1/2 tsp Paprika
- Make ready 3 clove Garlic
- Get 1/4 tsp Cayenne pepper
- Take 1/2 tsp Onion powder
- Prepare 1/4 tsp Salt
- Get 1 tbsp Dijon mustard
- Take 1 tbsp Brown sugar
- Take 1 tbsp Olive oil
Steps to make Baked Salmon with Caramelized Onions:
- Combine pepper, salt, paprika, cayenne, onion powder, garlic, sugar, mustard, and olive oil. This should make a thick paste.
- Spread mixture over salmon and let sit for an hour or so
- Chop onion. Heat olive oil in a pan and add onion. Cook until golden & caramelized. Set aside.
- Preheat oven to 400. Bake salmon for approx 20 mins. I sometimes add a little maple syrup to the bottom of the pan before baking. Make sure to put down non stick foil if you do this for easier cleanup
- Spread caramelized onions generously over the top of the salmon. Serve.
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