Hello, I am Elise. Today, we’re going to prepare fettuccine bolognese recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fettuccine Bolognese Recipe
Fettuccine Bolognese is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Fettuccine Bolognese is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fettuccine bolognese using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Fettuccine Bolognese:
- Prepare 3 Rashers streaky
- Make ready 1 Brown onion, chopped
- Get 1 1/2 clove garlic, finely chopped
- Make ready 1 Carrot, chopped
- Get 1 stick celery, chopped
- Make ready 500 grams Ground beef
- Take 4 large Roma tomatoes, chopped
- Make ready 1 cup Chopped button mushrooms
- Take 1 cup
- Take 2 Dried bay leaves
- Make ready 1/4 cup Chopped parsley
- Get 400 grams Dried fettuccine
- Get 2 tbsp Tomato paste (concentrate)
- Take 1 Good pinch sea salt and cracked black pepper
- Get 1 Chopped parsley to serve
- Take 1 Grated Parmesan to serve
Instructions to make Fettuccine Bolognese:
- Chop and add to pot. Fry on low heat.
- Now chop onion & garlic and add to . Fry until onion starts to soften.
- Meanwhile- finely chop carrot and celery and add to the pot. Increase heat to medium and fry until slightly softened.
- Now add beef and cook until browned. I use a plastic egg flip to chop up the mince as it cooks.
- Chop tomatoes and add to pot.
- Now chop mushroom & parsley- add to pot along with bay leaves, , tomato paste and seasoning
- Lower heat- throw the lid on and allow to slowly simmer for at least an hour. I let mine go for an hour and a half. Sauce will have thickened and taste concentrated.
- Meanwhile- cook fettuccine as to packet directions.
- Spoon some Bolognese over, a sprinkle of parsley and grated Parmesan cheese and Bob’s your Aunty! Goes great with some crusty garlic bread and a glass of . Yummo!
So that is going to wrap this up with this exceptional dish fettuccine bolognese recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
