Hello, I am Clara. Today, I’m gonna show you how to make calzone recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Calzone Recipe
Calzone is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Calzone is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook calzone using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Calzone:
- Prepare 1 lb Ground beef
- Get 1 Green bell pepper
- Make ready 1 packages Fresh mushrooms
- Get 1 packages Pepperoni
- Get 4 Pillsbury Refrigerated Pizza Crusts or homemade crusts
- Take 2 packages Pizza blend shredded cheese
- Make ready 1 Bottle of pizza sauce
- Take 1 Grated Parmesan cheese
Steps to make Calzone:
- Cook your ground beef and sauté your veggies. While that is cooking, roll out one of the pizza crusts into a rectangle.
- Add sauce and spread to about an inch- inch and half from the edge of the crust.
- Add a layer of cheese followed by a layer of pepperoni. Then add some meat, mushrooms and chopped bell peppers. Top with another layer of pepperoni followed by more cheese and a little bit more sauce.
- Fold the short sides inwards a few inches so that your toppings won’t leak out when it cooks. Then fold the long sides together to the middle and pinch closed to seal.
- Place the calzone seam side down on a baking sheet. Use a knife to cut a few slits in the top to let steam escape.
- this step is optional but I really liked it. Before baking, brush the top with melted butter and sprinkle with garlic powder.
- Bake according to the instructions on the pizza crust package (you may have to cook a little longer, you may not). When it’s finished, take out of the oven and sprinkle some grated Parmesan on top.
So that is going to wrap it up for this exceptional dish calzone recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!