Hello, I’m Joana. Today, I’m gonna show you how to prepare fettuccine with celery and luncheon meat in banana sauce recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fettuccine with celery and luncheon meat in banana sauce Recipe
Fettuccine with celery and luncheon meat in banana sauce is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Fettuccine with celery and luncheon meat in banana sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fettuccine with celery and luncheon meat in banana sauce using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fettuccine with celery and luncheon meat in banana sauce:
- Get Main
- Make ready 57 grams fettuccine or spaghetti
- Get 2 piece celery, cut into bite size about 0.5 cm thick
- Prepare 200 grams luncheon meat, cut into small cube size
- Get Other
- Prepare 1 white pepper powder
- Make ready 1 ground black pepper
- Prepare 5 dash Tabasco sauce
- Take 5 tbsp banana sauce
- Get 2 tbsp cooking oil
Steps to make Fettuccine with celery and luncheon meat in banana sauce:
- Cook the fettuccine or spaghetti until al dente for about 10 minutes in pot of boiling water.
- Drain the cooked pasta and rinse in bowl of fresh warm water. This will remove pasta smell and keep it moist while you prepare the ingredients.
- Add cooking oil into frying pan, using medium heat, stir fry both celery and luncheon meat till celery well cooked and luncheon meat slightly browned.
- Add some white pepper powder, ground black pepper and Tabasco sauce. Give a final stir to the ingredients.
- Drain the pasta into a big bowl. Add the cooked ingredients over it and add banana sauce. Mix everything evenly.
- Ready to serve.
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