Pepper Sausage Fettuccine
Pepper Sausage Fettuccine

Hello, I’m Joana. Today, I will show you a way to prepare pepper sausage fettuccine recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pepper Sausage Fettuccine Recipe

Pepper Sausage Fettuccine is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Pepper Sausage Fettuccine is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook pepper sausage fettuccine using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pepper Sausage Fettuccine:

  1. Make ready Half a tube Sausage Italian Sausage
  2. Prepare Half package of Fettuccine
  3. Prepare Half Red Bell Pepper
  4. Take 3/4 c half and half
  5. Take 1/4 milk
  6. Prepare 1 c parmesean cheese

Instructions to make Pepper Sausage Fettuccine:

  1. Boil pasta, drain and put aside
  2. In skillet add sausage sausage and begin to brown. Add sliced red bell pepper and spices (cayenne, cajun, oregano, garlic powder, a little salt and pepper). Cover for 3 minutes or until peppers begin to soften.
  3. Add half and half, milk, and a 1/2 teaspoon olive oil. Bring to boil.
  4. Add pasta and parmesean. Cover and simmer for 5 minutes stirring occasionally until cheese has fully melted.
  5. Serve and enjoy=)

So that is going to wrap it up with this distinctive dish pepper sausage fettuccine recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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