Hello, I’m Elise. Today, I will show you a way to make cheese&egg stuffed squid recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheese&Egg Stuffed squid Recipe
Cheese&Egg Stuffed squid is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Cheese&Egg Stuffed squid is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook cheese&egg stuffed squid using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cheese&Egg Stuffed squid:
- Make ready 1kg Medium size Squid-
- Prepare 4cubes Cheese-
- Take 3 Egg-
- Get 1 onion
- Take 2tsp, Ginger/Garlicpaste
- Take 2 Greenchilly
- Make ready 1tsp, Chilli powder-
- Get 1/2tsp Turmericpowder-
- Prepare Oil for frying,
- Take Egg white for Dipping,
- Make ready Rava for covering
Steps to make Cheese&Egg Stuffed squid:
- Clean the squid very nicely & keep aside.In a pan pour some oil & saute onion,Ginger/garlic paste,& all the masalas salt a& then dd the eggs till it’s done,then remove from heat & add the grated cheese & keep aside till it cools down.
- Take the squid one by one fill this masala in it & close it with a tooth pick.finally Dip it in Egg white & roll it in rava.In a pan put oil & fry it carefully as it may break if it’s in high flame.
So that is going to wrap it up for this distinctive dish cheese&egg stuffed squid recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
