Hello, I’m Marie. Today, I’m gonna show you how to make condensed cream of chicken soup recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Condensed Cream of Chicken Soup Recipe
Condensed Cream of Chicken Soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Condensed Cream of Chicken Soup is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook condensed cream of chicken soup using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Condensed Cream of Chicken Soup:
- Take 1/4 cup all-purpose flour
- Prepare 1/4 cup butter
- Get 2 cup chicken stock
- Prepare 1/2 cup milk
Steps to make Condensed Cream of Chicken Soup:
- Melt butter add in flour making a roux
- Cook down for approximately five minutes then add in milk and chicken stock
- Cook on low until thick and bubbley use as needed
So that’s going to wrap this up for this distinctive dish condensed cream of chicken soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
