Hello, I am Clara. Today, we’re going to make pretzel pie crust recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pretzel Pie Crust Recipe
Pretzel Pie Crust is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Pretzel Pie Crust is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook pretzel pie crust using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pretzel Pie Crust:
- Prepare 3/4 cup crushed pretzel cbs
- Make ready 3 tbsp sugar
- Prepare 6 tbsp salted butter - melted
Instructions to make Pretzel Pie Crust:
- Preheat oven to 350°
- Crush pretzels. You can do this in a food processor or with a Ziploc bag and a rolling pin. You can crush the pretzels super fine or leave them a bit coarse for some texture.
- Combine cbs, sugar and butter. Press firmly into a 9 pie pan.
- Bake for 8 minutes. Cool completely before filling. Enjoy : )
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