Hi, I am Jane. Today, I’m gonna show you how to prepare cinnamon roll french toast bake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cinnamon Roll French Toast Bake Recipe
Cinnamon Roll French Toast Bake is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Cinnamon Roll French Toast Bake is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook cinnamon roll french toast bake using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Roll French Toast Bake:
- Prepare 2 tubes refrigerated cinnamon rolls with icing
- Take 4 Tbsp. butter, melted
- Make ready 6 eggs
- Get 1/2 cup milk
- Take 2 tsp cinnamon
- Prepare 2 tsp vanilla
- Make ready 1 cup maple syrup
Steps to make Cinnamon Roll French Toast Bake:
- Pour the butter on the bottom of a 9x13 glass baking dish.
- Cut each cinnamon roll into 8 pieces, and spread evenly over the butter.
- In a separate bowl, whisk the eggs, milk, cinnamon, and vanilla.
- Pour mixture over the cinnamon rolls.
- Pour 1 cup of maple syrup over the mixture.
- Pour mixture in your 9 x 13 pan and bake at 375°F/190°C for 25 min. Top with the icing from the cinnamon rolls.
So that’s going to wrap this up for this exceptional dish cinnamon roll french toast bake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
