Wasabi fried calamari
Wasabi fried calamari

Hello, I am Jane. Today, I will show you a way to make wasabi fried calamari recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Wasabi fried calamari Recipe

Wasabi fried calamari is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Wasabi fried calamari is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have wasabi fried calamari using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Wasabi fried calamari:

  1. Get 4 medium squid (cleaned)
  2. Make ready 5 tsp wasabi powder
  3. Prepare 6 tbsp all-purpose flour
  4. Take 1 large egg
  5. Take vegetable oil for frying

Instructions to make Wasabi fried calamari:

  1. Put the wasabi in a plastic bag. Cut the squid and then put it in the bag with the wasabi and shake.
  2. Beat egg with a generous pinch of salt. Heat the oil in a deep pan/wok.
  3. One by one coat the squid withegg and then the flour and put on thenpan.
  4. Take the squid out of the pan after around 1 minute a half or until they are golden brown.

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