Stromboli
Stromboli

Hello, I’m Elise. Today, I’m gonna show you how to prepare stromboli recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Stromboli Recipe

Stromboli is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Stromboli is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook stromboli using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stromboli:

  1. Prepare 1 frozen bread dough or fresh pizza dough
  2. Take 6 slice salami
  3. Take 4 slice baked ham
  4. Prepare 6 slice white american cheese
  5. Take 4 oz shredded mozzarella cheese
  6. Get 1 pepperoni - lots
  7. Get 2 tsp mustard
  8. Take 1 Tbsp mayonnaise
  9. Prepare 2 tsp oregano
  10. Make ready 1/8 stick butter (melted)

Instructions to make Stromboli:

  1. Preheat oven at 350°
  2. Roll dough out and stretch over greased cookie sheet. Spread with half the melted butter (saving other half for outside when rolled). Layer meats and sliced cheese on dough. Spread on mayo and mustard. Shake on oregano and other spices you like and shredded cheese. Fold and seal edges. Coat with remaining melted butter and put sealed side down.
  3. Bake for 30 min.
  4. Frozen dough - keep moist cloth over while it’s rising. Roll dough out with flour. You can fill with any meats you want.

So that’s going to wrap it up with this distinctive dish stromboli recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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