Hi, I’m Joana. Today, we’re going to make blueberry cinnamon muffins recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Blueberry Cinnamon Muffins Recipe
Blueberry Cinnamon Muffins is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Blueberry Cinnamon Muffins is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook blueberry cinnamon muffins using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Blueberry Cinnamon Muffins:
- Make ready 195 g Plain flour
- Get 50 g Brown caster sugar
- Make ready 50 g White caster sugar
- Take 1 Cup Blueberries
- Prepare 1 Large egg
- Prepare 80 ml Vegetable oil
- Prepare 100 ml Milk
- Make ready 2 tsp Baking powder
- Prepare 1/4 tsp Salt
- Make ready 1 tsp Vanilla extract
- Take 2 tsp Cinnamon powder
Steps to make Blueberry Cinnamon Muffins:
- Measure dry ingredients and whisk to mix.
- Combine dry and wet ingredients. Whisk until clumps and sugar dissolves.
- Add blueberries and fold mixture.
- Scoop into muffin cases and bake for 20 mins at 200 degrees.
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