Blueberry loaded Streusel Muffins
Blueberry loaded Streusel Muffins

Hi, I’m Elise. Today, I will show you a way to make blueberry loaded streusel muffins recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Blueberry loaded Streusel Muffins Recipe

Blueberry loaded Streusel Muffins is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Blueberry loaded Streusel Muffins is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook blueberry loaded streusel muffins using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Blueberry loaded Streusel Muffins:

  1. Get For Sreusel toppings:
  2. Get 1/3 cup - Maida
  3. Prepare 1/4 cup - Light Brown Sugar
  4. Prepare 1/4 tsp - baking powder
  5. Get 1/4 tsp - Cinnamon powder
  6. Prepare 3 tbsp - Cooled unsalted Butter
  7. Get For Muffins:
  8. Get 1/2 cup - Unsalted Butter(room temperature)
  9. Make ready 1 cup - Granuted Sugar
  10. Prepare 1 tsp - finely grated lemon zest
  11. Prepare 2 large - Eggs at room temperature
  12. Take 2 1/2 cups - Maida
  13. Take 2 tsp - Baking Powder
  14. Prepare 1/4 tsp - Salt
  15. Prepare 1/4 tsp - grounded nutmeg
  16. Prepare 1/2 cup - Milk
  17. Take 2 cups - Umanac American Blueberries (Whole Dried)

Instructions to make Blueberry loaded Streusel Muffins:

  1. First to prepare Streusel topping in a bowl add Maida, 3tbsp butter, brown sugar, baking powder and Cinnamon powder and mix with hands and keep aside for later use. If the climate is too sausage than keep the mixture in.the fridge.
  2. Now in a large bowl take 1/2 cup butter and lemon zest and mix well. Add one egg and mix well. Again add another egg and mix well.
  3. In another bowl take Maida, salt, baking powder and nutmeg and sieve half of this mixture to the wet mixture bowl and mix. Add milk and mix and then add the remaining dry mixture and mix well to get smooth batter. Finally add blueberries and stir gently. In a muffin cup liners scoop the batter into the liners.
  4. Now the main twist to the muffins, sprinkle the Streusel toppings which we prepared on top and in keep in preheated oven at 190Β° for 25-30mnts(check with tester by inserting toothpick)
  5. Wow delicious yummy Blueberry loaded Streusel muffins are ready to eatπŸ€©πŸ˜πŸ˜‹πŸ˜‹πŸ‘ŒπŸ‘Œ

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