Hello, I am Elise. Today, we’re going to make vegetable soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetable soup Recipe
Vegetable soup is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Vegetable soup is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vegetable soup using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetable soup:
- Prepare 3 tomatoes
- Make ready 2 tatashe
- Take 3 scotch bonnet
- Take 1 large onion
- Take 2 tablespoon vegetable oil
- Prepare 1 cup cooked beef, pomo and gizzard
- Make ready 1 cup stock fish and dry fish
- Get Maggi seasoning
- Make ready 1 1/2 cup alayahu
- Prepare 1 cup ugu leaves
Steps to make Vegetable soup:
- Blend tomato, tatashe, onion and scotch bonnet. Add in vegetable oil and fry.
- Add stock fish and dry fish. Theen add in the meat, gizzard and pomo
- Mix well. Then add in maggi seasoning
- Add in alayahu and leave for 3 minutes. Mix it then add in ugu leaves and mix well. Leave for 5 minutes. Serve with masa or tuwo
So that’s going to wrap this up for this distinctive dish vegetable soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
