Hello, I’m Laura. Today, I’m gonna show you how to make easy gochujang glaze for fried chicken (& other things) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Gochujang Glaze for Fried Chicken (& Other Things) Recipe
Easy Gochujang Glaze for Fried Chicken (& Other Things) is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Easy Gochujang Glaze for Fried Chicken (& Other Things) is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook easy gochujang glaze for fried chicken (& other things) using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy Gochujang Glaze for Fried Chicken (& Other Things):
- Make ready 1/4 onion, minced
- Take 3-4 cloves garlic, minced
- Prepare 1 Tablespoon oil
- Get 1/4 cup brown sugar, packed
- Prepare 1/4 cup water
- Get 3 Tablespoons gochujang
- Get 3 Tablespoons apple cider vinegar
- Prepare 1 Tablespoon soy sauce
- Get 1 Tablespoon maple syrup or honey (or 1 Tablespoon molasses + 1 teaspoon sugar)
Steps to make Easy Gochujang Glaze for Fried Chicken (& Other Things):
- In a small sauce pan, saute the onions and garlic in the oil over medium heat until the onions turn translucent.
- Pour in the rest of the glaze ingredients, stir 3 or 4 times, bring the heat up to medium high, and bring the glaze to a gentle boil for about 1 minute.
- Reduce the heat to medium and simmer for another 2 to 3 minutes or so until all the ingredients have melded, and the glaze has a caramelized flavor.
So that’s going to wrap it up with this special dish easy gochujang glaze for fried chicken (& other things) recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!