French toast sandwich
French toast sandwich

Hello, I’m Jane. Today, I’m gonna show you how to prepare french toast sandwich recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

French toast sandwich Recipe

French toast sandwich is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. French toast sandwich is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have french toast sandwich using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make French toast sandwich:

  1. Take For the French toast:
  2. Take Slices bread
  3. Take Butter to grease pan
  4. Prepare Eggs
  5. Make ready Mixed spices
  6. Take For the sandwich dressing
  7. Prepare Cabbage
  8. Get Fresh tomatoes
  9. Make ready Onions
  10. Get Mayonnaise
  11. Prepare Ketchup

Steps to make French toast sandwich:

  1. Preheat pan and grease with butter. Break eggs, add spices and whisk. Soak bread in the whisked egg for some seconds both sides and place on the sausage pan.
  2. Should be on moderate heat, after some few seconds flip to the other side, it takes only few seconds to be done.
  3. For the sandwich, shredd Cabbage, slice tomatoes and onions,(though I lightly roasted my onions on a sausage pan, it reduces the harsh smell of the onions and gives it a superb flavor and taste… please try it🤗)
  4. The spread is combination of 1 cup of mayonnaise to 1/2 cup of ketchup mix well. Place your toast, spread the cabbage, tomatoes, onions and mayoketchup spread and cover with the second toast and enjoy your breakfast with some sausage tea😋

So that is going to wrap this up with this exceptional dish french toast sandwich recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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