Hi, I am Clara. Today, I’m gonna show you how to make cheesy beef alfredo casserole recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy Beef Alfredo Casserole Recipe
Cheesy Beef Alfredo Casserole is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Cheesy Beef Alfredo Casserole is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have cheesy beef alfredo casserole using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cheesy Beef Alfredo Casserole:
- Make ready 2 lb ground beef
- Get 1 can whole kernel corn
- Take 1 medium shell noodles
- Make ready 3 cup shredded cheese
- Get 1 small container of French’s Fried Onions
- Take 2 jars of Alfredo sauce
- Make ready 1 McCormick’s Smokehouse Maple Seasoning
Instructions to make Cheesy Beef Alfredo Casserole:
- Preheat oven to 375°F. Brown the ground beef and season with the seasoning. Drain the meat and set aside.
- Cook noodles according to package. Drain and set aside.
- In a large bowl combine all ingredients except for fried onions and 1 1/2 cups of cheese. Mix together well.
- Pour into a 9X13 pan. Top with fried onions and the cheese. Bake for 10 minutes or until bubbly.
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