Hello, I am Jane. Today, we’re going to make taco tater tot casserole recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Taco tater tot casserole Recipe
Taco tater tot casserole is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Taco tater tot casserole is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have taco tater tot casserole using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Taco tater tot casserole:
- Take 2 lb ground chicken or ground beef
- Prepare 1 jar Ragu double cheddar sauce
- Prepare 1 can cream of chicken
- Take 1 can corn
- Make ready 2 packs of powdered taco sauce
- Make ready 1 packages tater tots
Instructions to make Taco tater tot casserole:
- Brown your meat in a skillet. Drain the grease out.
- Preheat oven to 350°F. Add the meat back to the skillet and add taco sauce and a little bit of water and let it cook through.
- Turn the stove off and add the can of cream of chicken. Mix well.
- Add the meat to a baking dish. Layer it over the bottom of the pan. Add the can of corn and layer it. Then add the ragu sauce and spread it evenly.
- Next add the tater tots along the top covering the pan.
- Put the pan in the oven until tater tots are brown approximately a half hour to 40 minutes and enjoy.
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