Hello, I am Kate. Today, we’re going to make lamb biryani rice recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lamb Biryani Rice Recipe
Lamb Biryani Rice is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Lamb Biryani Rice is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook lamb biryani rice using 19 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Lamb Biryani Rice:
- Take Curry powder
- Take Tumeric
- Prepare sachet Onga classic
- Make ready Rice
- Make ready Parsley
- Prepare Lamb sauce
- Prepare cubes Spices and seasoning
- Take Curry
- Make ready Scotch bonnet
- Get Ginger and garlic paste
- Get Chopped tomatoes
- Take Corn flour
- Get Oil
- Make ready Boiled bone Lamb
- Get Some boiled water
- Take Caramelized onion
- Make ready Coconut oil
- Get Chopped onion
- Make ready Black pepper
Instructions to make Lamb Biryani Rice:
- Boil some lamb with spices and seasoning cubes,heat some oil in a pan and fry, when fried discard from the oil and set aside…. In another pan,add lil oil,crush scotch bonnet pepper,ginger and garlic paste fry until sauté…. Add in the fried lamb into the sauce….
- Add in the chopped tomatoes,spices and seasoning cubes then finally add some water and cover the pot to cook for some minutes
- Add in the diluted corn flour and stir well t combine,cover and allow it to cook for some more minutes…when done set aside
- In a medium pan,add in some coconut oil,when the oil is sausage add some chopped onions to sauté,add black pepper and stir continously unti well caramelized
- Done set aside
- In a bowl,add in curry powder,tumeric,onga sachet classic and whisk well to combine then you set aside
- Chop some fresh parsley and set aside
- In a cooking pot,add the lamb sauce,followed by the perboiled rice,then caramelized onion and finally the chopped parsley(continously until you are all done with everything,lamb sauce,rice,onion,parsley
- Pour your curry mixture in a part portion in other to get a perfect biryani,close the pot and cook on low heat until soft and tender(stirring is not involve please)
- Done😋😋😋😋
So that’s going to wrap it up for this distinctive dish lamb biryani rice recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
