Hi, I am Elise. Today, we’re going to prepare panna cotta recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Panna Cotta Recipe
Panna Cotta is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Panna Cotta is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have panna cotta using 6 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Panna Cotta:
- Get 1 cup Half & Half
- Take 1/2 cup Heavy Cream
- Prepare 1 tbsp Vanilla Extract
- Make ready 1 packages Gelatin
- Prepare 3 tbsp Sugar
- Get 2 tbsp Cold Water
Steps to make Panna Cotta:
- Place the water into a small bowl.
- Sprinkle the gelatin over the water and set it aside to soften.
- In a small saucepan, add the heavy cream, half & half, and sugar, bringing it ti a simmer over medium heat.
- Turn the heat off and add the gelatin mixture.
- Whisk the mixture for 2 to 3 minutes or until the gelatin melts.
- Strain the mixture using a fine strainer.
- add the vanilla extract to the strained mixture.
- Divide the mixture between 4 containers.
- Cover the containers with plastic wrap.
- Refrigerate them for 4 to 6 hours or overnight.
- After the Panna Cotta are cold, they are ready to serve.
So that’s going to wrap this up for this exceptional dish panna cotta recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
