Cheesy Bellpepper Hors d’oeuvres
Cheesy Bellpepper Hors d’oeuvres

Hello, I am Clara. Today, I will show you a way to prepare cheesy bellpepper hors d’oeuvres recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cheesy Bellpepper Hors d’oeuvres Recipe

Cheesy Bellpepper Hors d’oeuvres is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Cheesy Bellpepper Hors d’oeuvres is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have cheesy bellpepper hors d’oeuvres using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Cheesy Bellpepper Hors d’oeuvres:

  1. Prepare 1 (8 oz) cream cheese softened
  2. Take several small yellow, red, and orange bell peppers
  3. Make ready 1 teaspoon crushed red pepper
  4. Prepare Chopped green onions
  5. Prepare 1/2 cup shredded parmasean, mild cheddar, and mexican cheese blend
  6. Take 1/2 tsp black pepper
  7. Prepare 6 slices Applewood Smoked cooked and cbled

Instructions to make Cheesy Bellpepper Hors d’oeuvres:

  1. Wash and slice all peppers in half, removing the seeds. Leave the stems for decoration. Mix all ingredients together. Scoop into the peppers. Place in oven at 350°F until lightly browned on top. Allow to cool for 15 mins and serve.

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