Hello, I am Clara. Today, I’m gonna show you how to make baked potato wedges #localfood_eldoret recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Baked Potato Wedges #localfood_eldoret Recipe
Baked Potato Wedges #localfood_eldoret is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Baked Potato Wedges #localfood_eldoret is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked potato wedges #localfood_eldoret using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Potato Wedges #localfood_eldoret:
- Take 5 big potatoes
- Make ready Chopped Coriander
- Make ready Leaves Chopped Mint
- Take Diced Red Chilli Peppers
- Prepare 1 tbspn Black pepper powder
- Get to taste Salt
- Get 2 tbspn Butter
- Make ready to taste Garlic
- Make ready 1 tspn turmeric powder
Steps to make Baked Potato Wedges #localfood_eldoret:
- Diced the potatoes to wedges,Dry them with paper towel,mix with oil,salt,turmeric,black pepper.
- Bake at 180° for 25 min each side till tender.
- To a nonstick pan,melt butter,add in garlic and baked potatoes, stir in coriander,mintleaves and chilli peppers.
- Cook for 2 min and serve as a side dish.
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