Hello, I am Joana. Today, I’m gonna show you how to prepare green tea lava honey toast recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Green tea lava honey toast Recipe
Green tea lava honey toast is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Green tea lava honey toast is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have green tea lava honey toast using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Green tea lava honey toast:
- Take 280 g bread flour
- Take 1 tbsp charcoal powder
- Prepare 15 g butter
- Make ready 210 ml milk
- Make ready 3 tbsp sugar
- Get 1 tbsp yeast
- Make ready Green tea lava
- Get 100 ml milk
- Make ready 2 tbsp matcha powder
- Take 1 tbsp sugar
- Take 1 egg yolk
- Make ready 1 tsp corn strach
Instructions to make Green tea lava honey toast:
- Mix bread flour, charcoal, butter, sugar, salt, milk in bread machine. Knead for 30 min. then add yeast and knead the dough for another 30 min.
- Cover the douh with moist towel. Leave it at room temperature for 1 hr untilcthe dough become twice of the size.
- Bake at 180C for 35 min. Cool completely.
- Prepare green tea sauce by heating milk and matcha powder in low heat. Then stir in egg yolk, sugar, corn flour until the mixture become thick.
- Cut the bead loaf in cubic shape. Slide at the half position of the cube, carefully remove some bread out from the center.
- Brush the whole bread cube with butter. Then bake at 190C for 15 min
- Fill matcha lava at the center and serve along with fruits and whipcream
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