Hi, I’m Clara. Today, we’re going to prepare keto peanut butter bread recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Keto Peanut Butter Bread Recipe
Keto Peanut Butter Bread is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Keto Peanut Butter Bread is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have keto peanut butter bread using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Keto Peanut Butter Bread:
- Take 1 cup Peanut Flour
- Take 8 large egg yolks or 4 eggs
- Get 12 oz cream cheese
- Prepare 1 TBSP vanilla
- Take 8 TBSP Kerrygold Butter
- Make ready 2 tsp baking powder
- Make ready 2-4 TBSP Brown Sugar Truvia depending on taste
- Prepare 1/4 tsp salt
Steps to make Keto Peanut Butter Bread:
- Mix melted or softened cheese and butter.
- Add yolks/eggs, vanilla and sugar. *Depending on regular or sweet bread. Mix.
- Next add baking powder, salt and flour. Mix, it should make a thicker type batter.
- Using a greased loaf pan. Bake at 350° for 20-25 minutes. I personally spray melted butter on top and eat it warm. I have also eaten it with Strawberry cream cheese spread. (Almost pb&j😉) My kiddos like their cake with chocolate chips.
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- I have been asked if you could use PB2 or PBFit in place of the flour. I have never made mine this way but it works. Keep in mind though that those already have sugar added!!
So that is going to wrap this up with this special dish keto peanut butter bread recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
