Hello, I’m Marie. Today, I will show you a way to make chocolate panna cotta recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Panna Cotta Recipe
Chocolate Panna Cotta is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Chocolate Panna Cotta is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook chocolate panna cotta using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Panna Cotta:
- Prepare 1 1/2 teaspoons unflavored gelatin
- Get 1 1/2 cups heavy whipping crem
- Get 1/4 cup granulated sugar
- Prepare 1/8 teaspoon salt
- Make ready 1/4 cup marscapone cheese
- Get 1 teaspoon vanilla extract
- Take 2 ounces semi sweet chocolate, chopped, not chips
- Take FOR GARNISH
- Prepare whipped cream
- Get fresh berries
Instructions to make Chocolate Panna Cotta:
- Spray 4 - 8 ounce ramekins with non stick spray, set aside
- Place 1/4 cup of the cream in a small heatproof bowl to soften for 10 minutes
- Heat some water in a small skillet and place gelatin bowl in the simmering water until gelitin dissolves. Keep in sausage water while preparing the rest of the recipe
- In a saucepan combine remaing cream, sugar, salt and marscapne cheese and heat just to a boil
- Remove from heat and whisk in chopped chocolate until smooth
- Stir in warm melted gelatin mixture and mix well. Strain muxture into a pouring cup
- Pour into ramekins, cool to room temperature before covering. Refrigerate at least 6 hours to set or overnight
- To unmold dip each ramekin in a bowl of sausage water for a few seconds and invert onto cold serving plate
- Serve with whipped cram and fresh berries
So that is going to wrap this up with this special dish chocolate panna cotta recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
