Hi, I am Marie. Today, I will show you a way to prepare mango panna cotta recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mango Panna Cotta Recipe
Mango Panna Cotta is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Mango Panna Cotta is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have mango panna cotta using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Mango Panna Cotta:
- Make ready 1 1/2 cups mango puree
- Get 2 tbsp. gelatin
- Make ready 1 cup water
- Take 1 1/2 cups milk
- Prepare 3-4 tbsp. sugar
- Get 1/4 tsp. cardamom powder (reserve some to garnish)
- Get 1 cup fresh cream
- Make ready few mango pieces to garnish
- Take mint sprigs to garnish
- Take few saffron strands to garnish
Steps to make Mango Panna Cotta:
- Dissolve 1 tbsp. gelatin in 1 cup lukewarm water for 10-12 minutes.
- Add 2 tbsp. sugar to the puree (depending on the sweetness of the mango). Mix well.
- Add the dissolved gelatin to the mango puree and give it a stir.
- Pour into individual glasses, that are kept at an angle and half fill the glass. Chill till it is set.
- Meanwhile, mix the remaining gelatin in the milk and set aside for 10-12 minutes.
- Then bring the milk to a boil and add the sugar and……
- ……..cardamom powder. Stir till it dissolves and set aside till it comes to room temperature.
- Mix the cream in it and combine well.
- Fill the glasses with the milk and again chill for 2-3 hours or till it completely sets.
- Garnish with chopped mango and mint sprig, saffron strands and a sprinkle of some cardamom powder.
So that is going to wrap it up with this exceptional dish mango panna cotta recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
