Hi, I’m Jane. Today, we’re going to make banquet style prawn salad recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Banquet Style Prawn Salad Recipe
Banquet Style Prawn Salad is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Banquet Style Prawn Salad is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have banquet style prawn salad using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banquet Style Prawn Salad:
- Make ready 1 Sesame dressing
- Take 10 Prawn or shrimp (medium to large)
- Take 150 grams Mizuna greens
- Get 2 Lettuce
- Prepare 7 Cherry tomatoes
- Make ready 7 Shumai wrappers
- Get 1 tbsp
- Make ready 1 Salt and pepper
- Prepare 1 Katakuriko
- Make ready 1 Oil for deep frying
Instructions to make Banquet Style Prawn Salad:
- Peel the prawn and sprinkle with , salt and pepper.
- Chop shumai wrappers into 5 mm-wide pieces.
- Heat some oil and fry the shumai wrappers until golden brown. Drain excess water from the prawn, coat evenly with katakuriko and deep-fry.
- Chop mizuna greens and lettuce into bite-sized pieces and dish it up. Mix the prawn, shumai wrappings and cherry tomatoes with sesame dressing and arrange on top of the vegetables. Enjoy.
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