Hi, I’m Jane. Today, I will show you a way to prepare chicken katsu recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken katsu Recipe
Chicken katsu is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Chicken katsu is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have chicken katsu using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken katsu:
- Prepare Chicken
- Get 4 Japanese perilla
- Take 1 sliced cheese
- Prepare Salt and pepper
- Make ready 1 Egg
- Prepare 30 g Flour
- Make ready 50 g bread cbs
Instructions to make Chicken katsu:
- Cut chicken into half.
- Season chicken with salt and pepper.
- Put sliced cheese and Japanese perilla on the middle of the chicken.
- Break eggs in a plate. Soak checkin in the egg.
- Sprinkle bread cbs on the both side of the chicken.
- Fry chicken in the pan until golden brown.
So that’s going to wrap it up with this exceptional dish chicken katsu recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
