Baked Potatoes with sautee onion rings #Bakedsnackchallenge
Baked Potatoes with sautee onion rings #Bakedsnackchallenge

Hi, I’m Marie. Today, I will show you a way to prepare baked potatoes with sautee onion rings #bakedsnackchallenge recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Baked Potatoes with sautee onion rings #Bakedsnackchallenge Recipe

Baked Potatoes with sautee onion rings #Bakedsnackchallenge is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Baked Potatoes with sautee onion rings #Bakedsnackchallenge is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook baked potatoes with sautee onion rings #bakedsnackchallenge using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked Potatoes with sautee onion rings #Bakedsnackchallenge:

  1. Make ready 10 potatoes
  2. Prepare Mixed herbs
  3. Get to taste Salt
  4. Get 2 tbsp plain yoghurt
  5. Make ready 1 pinch black pepper
  6. Take 1 tsp oil

Steps to make Baked Potatoes with sautee onion rings #Bakedsnackchallenge:

  1. Peel n wash the potatoes n cut them into 1/2.In a bowl mix all the other ingredients n put the potatoes in for 30mins.
  2. Put everything in a foil n put in the oven at 180° to bake for 20minutes.
  3. Then open n put some sauteed onion rings n put in the oven at 200° for 5 mins.
  4. Enjoy with any grilled meat of ur choice.

So that’s going to wrap this up with this distinctive dish baked potatoes with sautee onion rings #bakedsnackchallenge recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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