Hello, I am Kate. Today, we’re going to prepare asparagus with poached egg recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Asparagus with poached egg Recipe
Asparagus with poached egg is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Asparagus with poached egg is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have asparagus with poached egg using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Asparagus with poached egg:
- Get Asparagus
- Make ready Poached Egg
- Take Lemon, sliced
- Get Salt, Black pepper roughly grained, Olive oil
Steps to make Asparagus with poached egg:
- Crean the asparagus and steam or roast or boil.
- Enjoy cooked asparagus with the porched egg, and other condiments!
- The table on the photo was prepared for a dinner for online with my friends. - Aperitif plate: Surf shell Cebiche, Tuna & Kimchi, Cherry tomatoes, artichoke and olive salad, Head cheese (by shop) - Main : Potato meat gratin - : Haywire Pink Bub (sparking rose)🍷❤️
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