Hello, I’m Joana. Today, we’re going to prepare enchilada casserole recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Enchilada Casserole Recipe
Enchilada Casserole is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Enchilada Casserole is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook enchilada casserole using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Enchilada Casserole:
- Make ready 1 lb Ground Beef
- Prepare 1/2 Onion (chopped)
- Prepare 1 tsp Salt
- Prepare 1/4 tsp Pepper
- Take 1 Tbsp Chili Powder
- Prepare 1/2 can Tomato Sauce
- Make ready 1/4 c Butter
- Get 1 1/2 c Cheese (shredded)
- Make ready 6-8 White Corn Tortillas
Instructions to make Enchilada Casserole:
- Brown ground beef and onions in large frying pan.
- Add in salt, pepper, chili powder, and tomato sauce.
- Rub butter around casserole dish.
- Butter tortillas. Put 2 tortillas on bottom of casserole dish. Cover the tortillas with 1/3 meat mixture, 1/3 cheese, and 1/3 olives.
- Put 2 tortillas onto of the above layer and add 1/3 meat mixture, 1/3 cheese, and 1/3 olives.
- Repeat step 5.
- Pour 1 cup water on top and put foil over pan (or casserole lid).
- Bake at 400 degrees for 20 minutes.
So that’s going to wrap this up with this special dish enchilada casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
