Hi, I am Joana. Today, I will show you a way to make vegetable soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegetable Soup Recipe
Vegetable Soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Vegetable Soup is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have vegetable soup using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Soup:
- Get 1/2 Broccoli florets cut into tiny pieces
- Make ready 1 Onion chopped
- Prepare 2 Carrots chopped
- Get 1 Celery stick diced
- Make ready 1/2 tsp Ginger garlic paste
- Take 1/2 tsp Red chilli paste
- Get 1 tsp Sugar/ honey
- Take 1 tbsp Soy sauce
- Take 1 tbsp White Vinegar
- Take 2 tbsp Corn flour dissolved in 1/4 cup cold water
- Take 1/2 tsp Kashmiri red chilli
- Get 1/4 tsp Black Pepper
- Take 1 tsp Salt
- Make ready 6 Cups Water
Steps to make Vegetable Soup:
- In a microwave-safe deep bowl take 6 cups of water with all the veggies and salt in it to make Vegetable Stock. Microwave it for 7-10 minutes.
- Now strain the veggies in colander and separate the stock.
- Take chilli paste, ginger garlic paste and stock. microwave it for 1 minute.
- Add cornflour slurry and vegetables to it and microwave it again for 5 minutes. or till it starts rolling boil. Stir in between.
- Vegetable Soup is ready to serve.
So that is going to wrap it up for this exceptional dish vegetable soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!