Hello, I’m Jane. Today, we’re going to make peshawri chicken soup with baked potato recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Peshawri chicken soup with baked potato Recipe
Peshawri chicken soup with baked potato is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Peshawri chicken soup with baked potato is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook peshawri chicken soup with baked potato using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Peshawri chicken soup with baked potato:
- Take 3 chicken pieces
- Prepare 10 kali mirch sabt
- Prepare 1 chota piece dar chini
- Prepare 1 long
- Get 1 bri Ilaichi
- Prepare 1/2 tsp zeera
- Get 1 choti ilaichi
- Make ready 1/2 tsp salt
- Take 3 glass Water
- Take 4-5 Sbz mirch
- Take 2 pieces sabt garlic
- Take 1/2 inch piece sabt ginger
- Take 2 chutki haldi
Steps to make Peshawri chicken soup with baked potato:
- Pateeli me chicken k sath sari chezein dal k pkny k liye rakh den. 5 mint baad dar chini nikal den. Ku k hmy bs thori c he khushbu chahye.
- Aik ghanta drmiyani anch pr pkayen.
- Jb aik glass reh Jaye to anch bnd kr den.. Ya jb apko lgy k yakhni gardhi hogai he to anch bnd kr den.
- Bowl me chicken pieces dal den. Phir bowl mein yakhni chan k dalein. Kali mirch kuti hui dalein or boiled egg daal den.
- Baked potato k sath serve kren.
So that is going to wrap this up for this special dish peshawri chicken soup with baked potato recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
